Impendulo: Isiraphu yePolyglycitol ngumxube wezinye izimuncumuncu ezingeyo keto, ngoko ke ayiyo keto nayo.
I-Polyglycitol isiraphu luhlobo lwe-hydrogenated starch hydrolyzate (MSM) isiraphu. Ngumxube we imaltitol kunye ne-sorbitol, zombini ezingezizo i-keto sweeteners.
I-Polyglycitol Syrup iye isalathisi se-glycemic yi-39, oku kuthetha ukuba iya kuphazamisa iswekile yegazi kwaye iphazamise i-ketosis.
Ezokhuseleko
Kukho ingxoxo emandla malunga nokhuseleko lwabaninzi izimuncumuncu ezenziweyo ezithatha indawo yeswekile. Ukuphelisa iswekile ekudleni kwakho kukuhle, kodwa akukho mntu ufuna ukuyitshintsha into ebangela iingxaki zempilo.
Omnye Uhlaziyo luka-2009 IGunya loKhuseleko lokutya laseYurophu alifumananga miba ibalulekileyo yokhuseleko kunye nesiraphu ye-polyglycitol.
Iingxaki zesisu
Nangona kunjalo, iGunya loKhuseleko lokuTya laseYurophu lifumanise ukuba nje i-1 g yesiraphu ye-polyglycitol inokubangela ukuphazamiseka kwesisu, kwaye loo mali inkulu ingaba nefuthe le-laxative, ngoko qiniseka ukuba unokufikelela ngokulula kwindlu yangasese ukuba unquma ukutya itoni ye-candy kunye nesiraphu ye-polyglycitol.
Iindlela ezizezinye
Ukufumana isweetener yendalo engaphezulu, sebenzisa i stevia o isiqhamo semonki. Zombini ziyindalo ngokupheleleyo kwaye phantse azinampembelelo kwinqanaba leswekile yegazi.Ezinye ii-keto sweeteners zi erythritol y ixylitol. Ziyi-alcohols ezishukela, esingenako, ngoko i-sweet taste ifumaneka ngaphandle kokongeza i-carbohydrates.
