Impendulo: I-A&W Root Beer Diet I-Sarsaparilla yi-carb soda ephantsi kwaye isebenzisa i-keto ehambelanayo ne-sweeteners ukuze ube nayo kukutya kwakho kwe-keto.
I-A&W Diet Sarsaparilla okanye iRoot Beer sisiselo esithambileyo saseMelika esinganxiliyo. Ine-zero carbohydrates, iyenza ibe lolona khetho lufanelekileyo lokonwabela incasa yesoda eqhelekileyo yaseMelika ngaphandle kokwaphula i-ketosis yakho.
Nangona kubalulekile ukusela ulwelo oluninzi ukuze ubene-hydrated ngokwaneleyo, kwaye kusoloko kulungile ukonwabela isiselo esithambileyo, khumbula ukuba eyona ndlela ilungileyo yokufaka amanzi kukusela kakhulu. amanzi.
Iitapile
I-A&W Diet iSarsaparilla yenziwe switi ngayo AspartameKwaye njengoko usazi, iaspartame sisiswiti esinocinezelo olubi kuluntu lwe-keto. Isizathu yayikukuba Uphononongo olwenziwa ngo-2006 apho kwacetyiswa ukuba iaspartame yonyusa umngcipheko womhlaza. Nangona kunjalo, izifundo ezilandelayo, kubandakanywa enye evela kwi-European Food Safety Authority (EFSA), andifumananga budlelwane phakathi komhlaza kunye nokusetyenziswa okuqhelekileyo kwe-aspartame.
I-A&W Diet Sarsaparilla ikwaqulathe I-acesulfame potassium, esinye isithako esithukwa kakhulu ngabalandeli be-keto, nangona kungekho bungqina besayensi bokuba iyingozi. Ngokuchasene noko, ngaphezu Izifundo ezili-100 eziphononongwe yi-FDA xhasa ukhuseleko lwakho.
Igcuntswana labalandeli bokutya kwe-keto libonisa ukuba ezinye izimuncumuncu ezenziweyo zinokuphazamisana ne-ketosis yazo. Ukuba awuqinisekanga malunga noku, zama iDiet A&W Root Beer ngexabiso elincinci phambi kokuba uyifake kwisidlo sakho rhoqo.
Iindlela ezizezinye
Ukuba uziva usela i-soda kwaye ufuna ukuba yenziwe kwizinto zendalo, zama i-soda ukusuka UZevia, ngokungafaniyo ne-sarsaparilla ziswiti ngayo stevia, i-sweetener efanelekileyo yokutya kwi-keto yokutya njengoko inganyusi iswekile yegazi.
Ulwazi lwezempilo
Ubungakanani bokukhonza: 1 ingaba 330 ml.
igama | Ixabiso |
---|---|
Net carbs | 0,0 g |
amanqatha | 0,0 g |
Iprotein | 0,0 g |
Iicarbohydrate zizonke | 0,0 g |
Ifayibha | 0,0 g |
Iikhalori | 0 |
Umthombo: Iwebhusayithi yomenzi